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The aroma of Cafe Touba could stop you in your tracks; warm, grounded by coffee, elevated by the spices, and unforgettable once you smell it. A staple in Senegal, Cafe Touba is named after the city it originated from, and with our chocolate bar, we have brought this memorable travelling experience from its streets to you. Spiced with djar, also known as grains of Selim, this coffee drink is served in every corner of Senegal, and in painting a similar experience, we used ground coffee, djar and our Dominican Republic nibs to bring in an earthy balance to the potency of this smoky, and lingering spice.
Delavoye Chocolate Maker carefully crafts small batches of chocolate from natural ingredients. Each bar is purposefully made to reflect the best attributes of the beans used and the efforts of the cacao farmers who grew them. We care about helping communities and celebrating diversity as much as possible, and that is why all of the chocolate we craft is responsibly sourced.
INGREDIENTS
Cacao nibs, organic cane sugar, cocoa butter, coffee, djar
May contain: trace amounts of peanuts, tree nuts, soy and dairy.
ADDITIONAL INFORMATION
Storage: Keep in a dry, cool place.
Best before: 2 years from production.
Net wt. 60g
The aroma of Cafe Touba could stop you in your tracks; warm, grounded by coffee, elevated by the spices, and unforgettable once you smell it. A staple in Senegal, Cafe Touba is named after the city it originated from, and with our chocolate bar, we have brought this memorable travelling experience from its streets to you. Spiced with djar, also known as grains of Selim, this coffee drink is served in every corner of Senegal, and in painting a similar experience, we used ground coffee, djar and our Dominican Republic nibs to bring in an earthy balance to the potency of this smoky, and lingering spice.
Delavoye Chocolate Maker carefully crafts small batches of chocolate from natural ingredients. Each bar is purposefully made to reflect the best attributes of the beans used and the efforts of the cacao farmers who grew them. We care about helping communities and celebrating diversity as much as possible, and that is why all of the chocolate we craft is responsibly sourced.
INGREDIENTS
Cacao nibs, organic cane sugar, cocoa butter, coffee, djar
May contain: trace amounts of peanuts, tree nuts, soy and dairy.
ADDITIONAL INFORMATION
Storage: Keep in a dry, cool place.
Best before: 2 years from production.
Net wt. 60g
